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Healthful Sports for Boys
img img Healthful Sports for Boys img Chapter 27 SLEIGHT OF HAND
27 Chapters
Chapter 1 MARBLES: WHERE MADE; TERMS OF THE GAMES; DIFFERENT GAMES; HOW TO ACQUIRE SKILL
Chapter 2 WHIP TOPS, PEG TOPS, HUMMING TOPS AND SOME TOP GAMES
Chapter 3 KITES WHERE FOUND; HOW MADE; THEIR PRACTICAL USES; CLOSELY RELATED TO AEROPLANES-A GREAT SPORT
Chapter 4 SOME OTHER SPRING AMUSEMENTS, NOT FORGETTING STILTS
Chapter 5 LET'S GO A-FISHING-SOMETHING ABOUT BAIT
Chapter 6 HINTS ABOUT BOATING AND CANOEING
Chapter 7 SOME SMALL, SAIL BOATS THAT CAN BE MADE IN THE WINTER, OR THAT CAN BE BOUGHT WITHOUT MUCH MONEY
Chapter 8 IF YOU CAN'T SWIM, LEARN AT ONCE-HELPS TO LEARNERS-CONFIDENCE IS THE THING
Chapter 9 METHODS OF SWIMMING, FLOATING, DIVING, AND SOME GOOD WATER GAMES
Chapter 10 HOW SIDES ARE CHOSEN IN GAMES
Chapter 11 SOME INTERESTING FACTS ABOUT COUNTING-OUT GAMES AND THE RHYMES USED BY PLAYERS
Chapter 12 DO YOU KNOW ALL ABOUT THE GAME OF TAG
Chapter 13 I SPY AND LEAP FROG, THE EVER-POPULAR GAMES
Chapter 14 THE GAME OF CAT, WITH A GLANCE AT SOME OTHER GAMES ALL SHOULD KNOW
Chapter 15 AND NOW FOR BALL-SOME OF THE MANY GOOD GAMES THAT CAN BE PLAYED WITH A BALL, BAT, OR RACKET
Chapter 16 BASEBALL, THE GREAT AMERICAN GAME. A FEW POINTERS THAT MAY HELP YOU
Chapter 17 SOME DETAILS ABOUT FOOTBALL
Chapter 18 A HINT AT SOME WELL-KNOWN GAMES, INCLUDING HOP-SCOTCH
Chapter 19 HOW TO CAMP OUT-THINGS EVERY CAMPER SHOULD KNOW
Chapter 20 CAN YOU RIDE A BIKE SOME THINGS WORTH KNOWING ABOUT THE WHEEL, AND SOMETHING ABOUT OTHER THINGS
Chapter 21 THE OLD SCOTCH GAME OF GOLF-SOMETHING ABOUT HOCKEY AND SHINNY
Chapter 22 ON THE ICE AND SNOW-THE ROYAL SPORT OF SKATING, WITH SOME HINTS ON SKIING, AND SNOWSHOES
Chapter 23 COASTING; SLEDS OF MANY KINDS-THE TOBOGGAN
Chapter 24 SOME HINTS ON GENERAL ATHLETICS, INCLUDING WALKING, RUNNING AND JUMPING
Chapter 25 BATTLE CRIES, HAILING SHOUTS, AND COLLEGE YELLS
Chapter 26 CLEVER TRICKS WORTH KNOWING
Chapter 27 SLEIGHT OF HAND
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Chapter 27 SLEIGHT OF HAND

TO BALANCE AN EGG

Lay a looking glass upon an even table; take a fresh egg, and shake it for some time, so that the yolk may be broken and mixed up with the white. You may then balance it on its point, and make it stand on the glass. This it would be impossible to do if the egg was in its natural state.

THE JUGGLER'S LUNCH

Pare some large

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